Simple CousCous (Vegan)
Simple CousCous (Vegan)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple couscous (vegan). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is the best Mediterranean vegan couscous salad! Toasting the couscous first is a simple way to add an extra layer of flavour. Toss with your favourite vegetables and a simple dressing for a super. Recipe for a Simple Onion Couscous - it's the perfect side dish to bring to BBQs and Potlucks!

Simple CousCous (Vegan) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Simple CousCous (Vegan) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple CousCous (Vegan):
  1. Make ready 200 g couscous
  2. Get 4 tbsp olive oil
  3. Take For the veggie broth
  4. Make ready 1-2 veggie soup cubes
  5. Get 4 carrots
  6. Get 1 onion
  7. Prepare 1 garlic
  8. Make ready Few pods of cardamom
  9. Get 2 bay leaves

Veggie Tanzia, M Burger Mushroom Macadamia Miso, Couscous Salad. Is it a type of pasta? Learn the answer, along with how to cook it from this foolproof couscous recipe. Couscous is usually made with meat but can easily be prepared vegetarian.

Instructions to make Simple CousCous (Vegan):
  1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
  2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
  3. Add the soup to the couscous, mix and cover for 10 min
  4. Arrange the veggies on top. Enjoy

Learn the answer, along with how to cook it from this foolproof couscous recipe. Couscous is usually made with meat but can easily be prepared vegetarian. If you are making a vegetarian version or just want to add a little something extra, add a can of drained chickpeas to the. Couscous: Bring the water to a simmer in a small pot over medium heat, then turn off the heat. In a shallow baking dish combine the couscous, salt and olive oil, tossing to coat.

So that’s going to wrap it up with this exceptional food simple couscous (vegan) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!