Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, easy vegan cornbread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Just the best vegan cornbread, perfect for serving with chili. It's wonderfully moist, perfectly sweet and only requires one bowl! This vegan cornbread is seriously the BEST. My favorite Vegan Cornbread is an easy, everyday cornbread recipe that's perfectly sweet, moist, and tender.
Easy Vegan Cornbread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Vegan Cornbread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Vegan Cornbread:
- Take 160 g flour
- Get 160 g yellow cornmeal
- Get 1 tsp salt
- Prepare (To taste) black pepper
- Take 1 tsp baking powder
- Prepare 75 g oil (I used 50g olive oil and 25g sunflower oil)
- Make ready 400 ml soy milk
- Take 1 tsp vinegar or lemon juice
Did you know cornbread can be life changing? This vegan cornbread is the moistest, fluffiest, thickest recipe. Home RECIPESGluten Free Easy Vegan Cornbread (with a Secret Ingredient!) Whether you have it with Chili or top it with Jam or Butter, this Gluten Free & Vegan Cornbread is a wonderful healthy treat. The perfect comforting side to soups and chilis, or to bake into croutons for salads or stuffing.
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
Home RECIPESGluten Free Easy Vegan Cornbread (with a Secret Ingredient!) Whether you have it with Chili or top it with Jam or Butter, this Gluten Free & Vegan Cornbread is a wonderful healthy treat. The perfect comforting side to soups and chilis, or to bake into croutons for salads or stuffing. This vegan cornbread recipe is so simple and easy to make! It's made with olive oil and dairy free milk with applesauce replacing the eggs that are found in traditional cornbread. Say hello to your new favorite cornbread.
So that is going to wrap this up for this special food easy vegan cornbread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
