Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast casserole italian way. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Breakfast Casserole Italian Way is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Breakfast Casserole Italian Way is something that I have loved my entire life.
The Original Ceramic Pan - Healthy, Affordable & Easy to Clean Cookware. Bringing Together Exploration and Experimentation, Turning Mealtimes into an Adventure. Your Taste Adventure Awaits, Let Inspiration Lead the Way. How to make Breakfast Casserole Place a large skillet over medium heat and coat it with nonstick cooking spray or a little bit of olive oil.
To begin with this recipe, we must prepare a few components. You can cook breakfast casserole italian way using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Breakfast Casserole Italian Way:
- Prepare 1/2 loaf Stale Thick bread
- Prepare 2 tbsp Butter- unsalted
- Make ready 1 Olive oil
- Make ready 1 each Small onion chopped
- Prepare 2 clove Garlic minced
- Get 1 lb Italian sausage
- Prepare 1 bunch Fresh basil chopped
- Prepare Salt and pepper
- Get 8 each Large Eggs
- Take 2 cup Whole milk
- Prepare 2 tsp Fresh Thyme
- Make ready Salt and pepper
- Prepare 2 cup Cheddar Cheese
- Get 1 cup Parmesan
- Get Panko Crumbs
Add Basil when sausage is browned. Add olive oil to a large skillet over high heat. When it just starts to smoke, carefully add bell peppers and onions and cook, stirring occasionally, until they are soft and slightly blackened around the edges. Remove to a plate and set aside.
Instructions to make Breakfast Casserole Italian Way:
- Toast cubed bread lightly under broiler. Set bread aside. In skillet, three rounds olive oil and 2 Tbs butter. Add opinions and garlic and sauté for 3 minutes. Add sausage and season lightly. Add Basil when sausage is browned. Take off heat.
- In a separate bowl, whip eggs and milk. Season with salt and pepper. Add fresh Thyme. Butter a large casserole dish. Put bread on the bottom. Next, top with sausage mixture. Add cheddar. Pour in egg mixture. Top with parmigiana then panko crumbs. Season lightly with salt and pepper.
- Bake at 350°F for 35 minutes until top had browned a bit. serve hot.
When it just starts to smoke, carefully add bell peppers and onions and cook, stirring occasionally, until they are soft and slightly blackened around the edges. Remove to a plate and set aside. How to Make an Italian Breakfast Casserole Recipe Using a small pan over medium heat, cook the pancetta until crispy, then, set aside. Add a layer of the bread, basil, tomatoes, pancetta, and parmesan to cover the bottom. Add sausage to your greased casserole dish.
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