Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pomegranate and lemon couscous salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pomegranate and lemon couscous salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pomegranate and lemon couscous salad is something that I have loved my entire life. They’re fine and they look fantastic.
Cut the pomegranates in half and scoop out the seeds using a teaspoon and remove the white membrane around the seeds. Place the couscous in a bowl. Pour the boiling stock or water onto the couscous. Once the couscous has cooled, add it to a large bowl along with the cucumber, the pomegranate arils, the chopped mint and the lemon zest.
To get started with this recipe, we must prepare a few components. You can have pomegranate and lemon couscous salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pomegranate and lemon couscous salad:
- Get 2 bags or 1 cup couscous
- Get 1 cucumber
- Prepare 1 lemon
- Make ready 1 pomegranate
- Get 1 fresh mint
- Make ready 1 tb.s. honey
- Make ready 2 tb.s. olive oil
- Prepare salt
Remove arils and add to couscous. Chop Cucumber and mint leaves and also add to couscous. Pour the Couscous into a bowl and stir in the stock, seasoning, lemon and olive oil. Remove cling film and fluff with a fork.
Instructions to make Pomegranate and lemon couscous salad:
- Cook couscous as desribed on package. Fluff with a fork. - Combine olive oil, honey, lemon juice, salt and pour to couscous. - Cut open pomegranate. Remove arils and add to couscous. - Chop Cucumber and mint leaves and also add to couscous. Stir.
- Video where I am making this salad - https://youtu.be/dYsBw1hszD8
Pour the Couscous into a bowl and stir in the stock, seasoning, lemon and olive oil. Remove cling film and fluff with a fork. Prep the green onions, parsley and mint. Add these ingredients, plus the pomegranate seeds and pistachios to a medium salad bowl. This vibrant dish is packed with interesting textures and lovely flavors, and the resulting salad is an absolute joy to eat.
So that’s going to wrap it up with this exceptional food pomegranate and lemon couscous salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
