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Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, three cheese chicken roll-up's. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Three Cheese Chicken Roll-Up's is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Three Cheese Chicken Roll-Up's is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook three cheese chicken roll-up's using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Three Cheese Chicken Roll-Up's:

1. Take Olive Oil
2. Make ready 2 Clove Garlic
3. Make ready 2 Cup Spinich
4. Prepare 1/2 Cup Ricotta Cheese
5. Make ready 1/4 Cup Parmesan Cheese
6. Make ready Salt and Pepper
7. Get 2-3 Chicken Breasts
8. Take 3 Eggs
9. Get Bread Crumbs
10. Prepare Pasta Sauce
11. Take Mozzarella Rounds
12. Take Fresh Parsley

Cut chicken longways down the middle. This is a roll up, so we are making it long and skinny. I guess we could call it fillet. Sauté the garlic and spinach in oil until the spinach wilts.

Instructions to make Three Cheese Chicken Roll-Up's:

1. Mix eggs together, set aside.
2. Put bread crumbs in a bowl, set aside.
3. Oil skillet and add garlic and spinach.
4. Saute until spinach is cooked fully.
5. Add Ricotta Cheese, Parmesan, salt and pepper and mix together.
6. Cut chicken longways down the middle. This is a roll up, so we are making it long and skinny. I guess we could call it fillet. Fillet the chicken.
7. Salt and Pepper both sides of chicken.
8. Add mixture to the center of the fillet chicken.
9. Roll chicken up with mix in the middle.
10. Dip in Egg Mixture.
11. Dip in Bread crumbs.
12. Put on baking dish and bake at 450 for 25 Min.
13. Add pasta sauce and mozzerella rounds to the top.
14. Bake additional 5 min.
15. Add fresh parsley to the top and ENJOY!

I guess we could call it fillet. Sauté the garlic and spinach in oil until the spinach wilts. Add the ricotta, parmesan, salt, and pepper, and stir until heated. Salt and pepper the chicken breasts, add the cheese mixture, and. Add Ricotta Cheese, Parmesan, salt and pepper and mix together.

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