Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan chick pea nugget boat #healthy #themechallenge. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vegan chick pea Nugget Boat #healthy #themechallenge is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Take For Nuggets
- Take 1/2 cup boiled chick pea
- Make ready 1/2 cup oats flour
- Make ready 1/2 cup mix of spinach and coriander leaves
- Prepare 2 Tbsp flaxseed meal, mix with 1/2 cup water
- Make ready 1 small radish grated
- Make ready 1 medium size green bell pepper grated
- Take 1 small pc of cabbage grated
- Get 2 Tbsp nutritional yeast
- Get 1/4 tsp asafetida
- Make ready Salt and pepper as per your taste
- Get 1/2 cup bread crumbs
- Prepare For masala chickpeas
- Take 1/2 cup boiled chickpeas
- Prepare 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
- Make ready 1 tsp olive oil
- Make ready 1/4 tsp asafetida
- Prepare 1/4 tsp turmeric
- Get 1/4 tsp red chili powder
- Prepare 1/2 tsp cumin & coriander powder
- Take to taste Salt
- Prepare For plating
- Prepare leaves Few lettuces
- Make ready Guacamole sauce
- Make ready Tomato chutney Or choice of your sauce and dip
Instructions to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Mix everything for Nuggets except bread crumbs.
- Pulse in a food processor, just to combine everything
- Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
- For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.
So that is going to wrap it up for this exceptional food vegan chick pea nugget boat #healthy #themechallenge recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
