Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, microwave red-velvet cake in 5 minutes!. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Microwave Red-Velvet Cake in 5 minutes! is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Microwave Red-Velvet Cake in 5 minutes! is something which I’ve loved my entire life.
I do not have an oven but I have an convection microwave. I love cakes and I just had to find a way to make them at home during this lockdown. To make the microwave red velvet cake grease cake pan and set aside. In a large bowl whisk together the flour, sugar, cinnamon, cocoa powder, baking soda and salt.
To get started with this particular recipe, we have to prepare a few components. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
- Prepare red velvet cake
- Get 2 1/2 cups all purpose flour
- Get 1 1/2 cups sugar
- Get 3 tablespoons cocoa powder, sifted
- Prepare 1 1/2 teaspoons baking SODA
- Take 1 teaspoon salt
- Prepare 2 large eggs, at room temperature
- Get 1 cups vegetable oil
- Make ready 2 tablespoons red food coloring
- Make ready 2 teaspoons vanilla extract
- Prepare cream cheese frosting
- Prepare 1 ltr milk (full cream for best results)
- Get 3 tablespoons lemon juice / vinegar
- Get 1 cup (or according to taste) granulated sugar, sifted for best results
- Get 1/2 cup butter, at room temperature
- Take 1 tablespoon vanilla extract
The cake is ready when a toothpick inserted in the center of the cake comes out clean. Red Velvet Cake is a magical chocolate cake that is synonymous with Valentine's Day. Imagine the sheet cakes and chocolate desserts you know and love, but in a personal-size serving that you can make in minutes! Check out some of these delicious mug cake recipes and you'll find banana, confetti, red velvet, chocolate chip and more—all the most delicious bases are covered.
Instructions to make Microwave Red-Velvet Cake in 5 minutes!:
- Sift and mix the dry ingredients together
- Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
- Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
- For the cream cheese, simmer the milk in medium to low heat.
- Gradually add the lemon juice and stir occasionally.
- Let is drain out through a cheesecloth and cool down for 10 minutes.
- After it’s cooled down, mix the sugar, butter and vanilla extract
- You can scoop it on the cake or put it in a piping back
- Enjoy
Imagine the sheet cakes and chocolate desserts you know and love, but in a personal-size serving that you can make in minutes! Check out some of these delicious mug cake recipes and you'll find banana, confetti, red velvet, chocolate chip and more—all the most delicious bases are covered. Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make! When I found this excellent no-bake microwave cake video recipe tutorial by Emma's Goodies on YouTube, I had to make this delicious cake right away. I was so happy that my search for the perfect microwave cake recipe was over.
So that is going to wrap it up with this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
