Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan arepas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegan Arepas is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Vegan Arepas is something that I’ve loved my entire life.
These vegan arepas are gluten free by default, they can be served for a yummy vegan breakfast or even as a vegan main dish for lunch or dinner. I love making arepas and wanted to share with you a post highlighting the best vegan arepa recipes. My arepa recipes are some of the most popular recipes on the blog. Based on a vegetarian arepa I found in SoCal, this dish combines surprising flavors and textures for an easy meal.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan arepas using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Arepas:
- Make ready 1 cup corn flour
- Make ready 1 cup water or almond milk
- Get Salt
- Take Chia
- Make ready 1 avocado
Arepa flour can be found in the USA through Target or Walmart, as well as your local Latin market. Learn how to make arepas, delicious cornmeal pockets filled with favorite vegan dishes such as jackfruit carnitas, scrambled tofu, black beans, guacamole, fried plantains are an indulgent and hearty. Arepas are corn pancakes/bread that can be eaten in all kinds of ways. Since I am vegan I try to find food that fills me up and gets me through a day of walking and sightseeing.
Steps to make Vegan Arepas:
- Put the cup of flour and the salt in a bowl and mix it
- Add the chia
- Put the cup of water or almond milk
- Mix everything
- With your hands, take a little of the mixture, make a ball and then push it to create the circumference form
- Put a pan with a little of oil in medium and put your arepas
- When they are toasted you can turn them to cook them for the other side
- Serve the arepas and add the slices of avocado that you want
- I also added fried corn but is optional
Arepas are corn pancakes/bread that can be eaten in all kinds of ways. Since I am vegan I try to find food that fills me up and gets me through a day of walking and sightseeing. Everyone is welcome: vegans, vegetarians Healthy food for a healthier mind. Everyone is welcome: vegans, vegetarians, omnivores and carnivores alike are invited to choose from our homemade fillings. Midtown Blanca arepa (regular white Arepa), grilled chicken, avocado, cheddar cheese It's made of Arepa Verde (Parsley + Lime + Cilantro) with our vegan option + avocado, radish and Jalapeño).
So that’s going to wrap it up for this exceptional food vegan arepas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
