Mike's Southwestern Patty Melts
Mike's Southwestern Patty Melts

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's southwestern patty melts. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Southwestern Patty Melts is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mike's Southwestern Patty Melts is something that I’ve loved my entire life.

Great recipe for Mike's Southwestern Patty Melts. It's Sandwich Week here in the O'Brien Shire! With that, my culinary students were allowed to make any extra cheesy sandwich they wanted to. I thought this stupid easy, extra juicy cheesy recipe was the most delicious of all their recipes!.

To begin with this recipe, we must prepare a few components. You can have mike's southwestern patty melts using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Southwestern Patty Melts:
  1. Prepare ● For The Breads
  2. Prepare 4 Slices Fresh Thick Slices Russian Rye Bread [slightly toasted]
  3. Make ready ● For The Cheeses
  4. Get 4 Slices Swiss Cheese
  5. Get 4 Slices Provolone Cheese
  6. Make ready ● For The Proteins
  7. Get 2 (10 oz) 80/20 Beef Patties
  8. Get ● For The Vegetable/Burger Seasonings & Herbs
  9. Prepare 1/2 Cup Fresh Cilantro Leaves [put in with vegetables]
  10. Get 1 Packet Lipton Onion Soup [to be pressed on to your patties]
  11. Make ready to taste Fresh Ground Black Pepper [on vegetables]
  12. Get to taste Granulated Garlic Powder [on vegetables]
  13. Take to taste Granulated Onion Powder [on vegetables]
  14. Prepare ● For The Vegetables [all to be deseeded, julienned & sauteed]
  15. Prepare 2 LG Sweet Viadalia Onions
  16. Get 1 Medium Green Bell Pepper
  17. Get 1 Medium Red Bell Pepper
  18. Get 1 Medium Orange Bell Pepper
  19. Take 1 Medium Yellow Bell Pepper
  20. Prepare 2 Cups Thick Sliced Mushrooms
  21. Get 1 EX LG Jalapeno Pepper
  22. Prepare ● For The Oils [for frying vegetables]
  23. Make ready as needed Garlic Olive Oil
  24. Make ready as needed Salted Butter
  25. Take ● For The Sides
  26. Take Mustard

Saute your vegetables in butter and garlic olive oil as needed. Add your mushrooms once vegetables are slightly translucent. Add your coated patty to the center of your peppers and mushrooms and fry until done. Here is how you achieve it.

Instructions to make Mike's Southwestern Patty Melts:
  1. Here's the bulk of what you'll need. Butter, herbs and spices not pictured.
  2. Saute your vegetables in butter and garlic olive oil as needed.
  3. Add your mushrooms once vegetables are slightly translucent.
  4. Your Lipton coated 10 oz patties and both cheeses pictured.
  5. Add your coated patty to the center of your peppers and mushrooms and fry until done
  6. Add all four of your cheeses, cover and steam
  7. Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!

Add your coated patty to the center of your peppers and mushrooms and fry until done. Here is how you achieve it. Ingredients of Mike's Southwestern Patty Melts. You need of For The Breads. You need of For The Cheeses.

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