Mike's Tangy Cucumber Salad
Mike's Tangy Cucumber Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's tangy cucumber salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mike's Tangy Cucumber Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mike's Tangy Cucumber Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

Great recipe for Mike's Tangy Cucumber Salad. First, let me say this delicious recipe is not my own. It belongs to my big brother Jase [aka grill-master on this site] Go ahead. He's one hell of a great Chef!

To get started with this recipe, we must prepare a few ingredients. You can cook mike's tangy cucumber salad using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mike's Tangy Cucumber Salad:
  1. Take 2 LG Cucumbers [thin sliced]
  2. Make ready 1 Cup Red Onion [thin sliced]
  3. Get 1 Cup Vidalia Onions [thin sliced]
  4. Prepare 1 Cup Vinager [or more to taste]
  5. Make ready 1 Cup Sugar [or less to taste]
  6. Take 1 tbsp Fresh Ground Black Pepper
  7. Get 3 tbsp Fresh Dill Weed
  8. Get 2 Firm Roma Tomatoes [chopped]
  9. Take 1/2 Cup Celery [with leaves]
  10. Make ready 1/2 tsp Celery Salt
  11. Get 1/2 tsp Celery Seed

Easy, cheesy, delicious, chilly and ever SO healthy salads! My seven year old students both made this. Place the vinegar, oil, sugar, salt, and a few grinds of pepper in a large bowl and whisk to combine. Place them in the bowl, add the chives, and toss to combine.

Steps to make Mike's Tangy Cucumber Salad:
  1. Chop all vegetables and add all seasonings.
  2. Chill for at least two hours if not one day. It does get better with time! Stir regularly. Enjoy!

Place the vinegar, oil, sugar, salt, and a few grinds of pepper in a large bowl and whisk to combine. Place them in the bowl, add the chives, and toss to combine. Place in a large bowl; add tomatoes and onion. Lightly breaded fried chicken, grilled red onion, green and red bell pepper, chives and cucumber atop bok choy, romaine and radicchio, served with honey mustard dressing. Napa cabbage, endive, radicchio, fennel, radish, grapefruit, oranges and mandarins tossed in our honey and Tabasco dressing.

So that is going to wrap this up for this special food mike's tangy cucumber salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!