Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, candybar pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Candybar pie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Candybar pie is something which I have loved my entire life. They’re fine and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In a small bowl, beat the cream cheese until smooth. Candy Bar Pie This Candy Bar Pie is great for using up any leftover candy you have in your pantry.
To get started with this particular recipe, we must prepare a few components. You can cook candybar pie using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Candybar pie:
- Make ready 12 oz funsize pack candybars. ( twix, snickers, butterfinger, milkyway, or heath toffee) crushed. really I don't see why it couldn't be any kind of candy you wanted. also you could add chocolate chips.
- Get 8 oz cream cheese room temp softened
- Prepare 12 oz coolwhip
- Take 1 chocolate graham cracker crust
It is so easy with very few ingredients. You can change up the candy bar if you want, also.—Rosalind Hamilton, Iowa, Louisiana. Don't cut corners by substituting ordinary pastry crust; the walnut crust is what makes this pie exquisite. You'll need only four things: a graham cracker pie shell (homemade or store bought will do), slivered almonds (optional), chocolate candy bars (like Hershey's, with or w/o almonds), and whipped topping.
Instructions to make Candybar pie:
- Reserve 1/2 of candy for topping
- Start with cream cheese in mixing bowl. Stir until no lumps. Add candy and fold in coolwhip in parts. Not all at once.
- Pour into crust. Top with remaining candy. Put in freezer and chill for 2 hrs before serving. I put any left over back in freezer, because it will get runny otherwise.
Don't cut corners by substituting ordinary pastry crust; the walnut crust is what makes this pie exquisite. You'll need only four things: a graham cracker pie shell (homemade or store bought will do), slivered almonds (optional), chocolate candy bars (like Hershey's, with or w/o almonds), and whipped topping. In a medium mixing bowl, combine walnuts, butter or margarine, and sugar. In medium bowl, mix pretzels, brown sugar and butter; firmly press mixture on bottom, up side and onto rim of pie plate. This pie is everything that is right with the world of candy bars.
So that’s going to wrap this up with this special food candybar pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
