Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aubergine balls aka melitzanokeftedes in the oven. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aubergine balls aka Melitzanokeftedes in the oven. Place the pan/pot under in a preheated oven set to broil. Serve with toasted bread to soak up the rich sauce. Either add tzatziki sauce or plain yogurt sauce with mint in your dish.
Aubergine balls aka Melitzanokeftedes in the oven is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Aubergine balls aka Melitzanokeftedes in the oven is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook aubergine balls aka melitzanokeftedes in the oven using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aubergine balls aka Melitzanokeftedes in the oven:
- Get 1 kg aubergine
- Get 1 onion medium size
- Take 50 gr hard cheese like parmesan
- Take 30 ml olive oil
- Take Salt and pepper
- Make ready 150 gr rye rusk or bread crumbs
- Get 1 egg
This is gonna smell and look delicious. Aubergine balls aka Melitzanokeftedes in the oven is one of the most. Bake the aubergines in the oven as they are in order to become softer. Let it cool and make small round mix with your hands.
Instructions to make Aubergine balls aka Melitzanokeftedes in the oven:
- Bake the aubergines in the oven as they are in order to become softer. After 40 min take out their skin and put them in a bowl with all the ingredients except rye rusk
- Make sure you add the rye rusk slowly till it's bit firm the mix. Let it cool and make small round mix with your hands. Take a spoon and squeeze them in order to become a bit flat.
- Preheat the oven at 180 degrees and cook them till will get some color. Either add tzatziki sauce or plain yogurt sauce with mint in your dish. Enjoy!
Bake the aubergines in the oven as they are in order to become softer. Let it cool and make small round mix with your hands. Aubergine balls aka Melitzanokeftedes in the oven Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, aubergine balls aka melitzanokeftedes in the oven. One of my favorites food recipes.
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