Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Red velvet cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have red velvet cake using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Get flour
- Make ready sugar
- Take Vegetable.oil
- Take large eggs
- Make ready coco powder
- Prepare baking powder
- Prepare baking soda
- Make ready buttermilk
- Make ready red food colour
- Prepare Lemon zest and cream cheese flavor (½ teaspoon each)
- Make ready white vinegar
Steps to make Red velvet cake:
- Preheat the oven
- Make sure u make all proper measurement
- Sieve the flour, coco, baking powder, baking soda, red food colour,
- Whisk the eggs and sugar together till sugar melt in eggs
- Add all other liquid ingredients
- Vegetable oil, buttermilk, flavors, vinegar
- Add all liquid ingredients to the eggs and sugar mixture
- Then put the dry ingredients to the wet ingredients
- Grease and liner our pan with baking paper
- Ready to bake
- Put it in oven and bake on 120c for 30to40min
- Ur red velvet cake is ready.
So that’s going to wrap this up with this exceptional food red velvet cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
