Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red velvet cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Red velvet cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook red velvet cake using 28 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Take For cake :
- Make ready milk
- Get oil
- Take yogurt
- Prepare grinded sugar
- Make ready eggs
- Get flour
- Get Nutella
- Take red colour
- Take vinegar
- Take baking soda
- Make ready Cream cheese frosting :
- Take butter
- Prepare puck cheese
- Get lemon juice
- Take icing sugar
- Get whipping cream without whip
- Take Cereal milk :
- Get milk
- Make ready condensed milk
- Make ready cream
- Make ready Red glaze :
- Make ready mi water
- Prepare sugar
- Take condensed milk
- Prepare white chocolate
- Get _10 gm gelotine
- Take Red colour as you like
Instructions to make Red velvet cake:
- First we will make cake. So beat milk, oil and yogurt. 1 min
- Add 2 eggs and beat 5 minutes. Then add flour and mix. Then add Nutella and mix.
- Now make a mixture of soda and vinegar then add this in cake mixture.
- Now bake it in two 9 inches mould (equally). Baking time 30 minutes.
- Now cut these cakes and make four rounds.
- For cream cheese frosting beat butter add puk cheese. Again keep beating and add sugar and lemon juice. Total 5 minutes beating, it will become rough texture. Phutki texture.
- Now beat whipping cream and add in this rough texture mixture.
- Make cereal milk by mixing it's 3 ingredients. And pour this milk on all four cake circles.
- Now difficult task is to make red glaze. carefully melt chocolate.
- Cook condensed milk, warm water and sugar at low flame. Mix it with hand mixer. 7 to 8 minutes mix it. Now add gelotine mixture and red colour.
- Now add melted chocolate and mix well.
- 2 Tbs warm water and 10 gram gelotine say gelotine mixture bunta hay.
- Now setting process.
- After soaking each layer wirh cereal milk layer them with cream cheese frosting. Cover this 4 layered cake with same frosting.
- Now pour red glaze and decorate with plain whipped cream.
So that is going to wrap this up with this exceptional food red velvet cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
