Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, barbie cake (eggless chocolate cake). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Barbie Cake (Eggless Chocolate Cake) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Barbie Cake (Eggless Chocolate Cake) is something that I’ve loved my entire life.
Delicious food from &Cake delivered to your door. In this video I have demonstrated how to stack, carve and decorate a Barbie Cake. I have used my egg free condensed milk chocolate and vanilla cakes for the assembling. I have given the link for recipe below.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook barbie cake (eggless chocolate cake) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Barbie Cake (Eggless Chocolate Cake):
- Take All Purpose Flour
- Prepare sugar
- Take unsweetened cocoa powder
- Make ready baking soda
- Prepare salt
- Make ready vanilla extract
- Take white vinegar
- Take cold water
- Make ready Oil
Lesson Chocolate Frosting Bake Fudge Cooking. Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a bowl. CHOCOLATE CAKE RECIPE: In a large mixing bowl take condensed milk and butter. Beat in one direction till the mixture turns smooth and fluffy. sieve, maida, cocoa powder, baking soda, baking powder and salt, fold gently.
Instructions to make Barbie Cake (Eggless Chocolate Cake):
- Preheat oven at 360°F
- Mix all the dry ingredients first.
- Add the wet ingredients, vanilla, white vinegar, and oil. Finally the cold water. Then mix until there are no more lumps.
- Pour into the prepared pans and bake for 30 minutes or when toothpick inserted comes out clean.
- Frost with Buttercream Frosting.
CHOCOLATE CAKE RECIPE: In a large mixing bowl take condensed milk and butter. Beat in one direction till the mixture turns smooth and fluffy. sieve, maida, cocoa powder, baking soda, baking powder and salt, fold gently. This truly is The Best Eggless Chocolate Cake Ever! The cake is supremely tender, moist, and bursting with a rich chocolate flavor. Pour cold water over all, and stir well with fork.
So that is going to wrap it up with this special food barbie cake (eggless chocolate cake) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!