Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red velvet cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Red velvet cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Red velvet cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook red velvet cake using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Make ready flour
- Get sugar
- Prepare Vegetable.oil
- Prepare large eggs
- Take coco powder
- Get baking powder
- Take baking soda
- Prepare buttermilk
- Prepare red food colour
- Make ready Lemon zest and cream cheese flavor (½ teaspoon each)
- Prepare white vinegar
Steps to make Red velvet cake:
- Preheat the oven
- Make sure u make all proper measurement
- Sieve the flour, coco, baking powder, baking soda, red food colour,
- Whisk the eggs and sugar together till sugar melt in eggs
- Add all other liquid ingredients
- Vegetable oil, buttermilk, flavors, vinegar
- Add all liquid ingredients to the eggs and sugar mixture
- Then put the dry ingredients to the wet ingredients
- Grease and liner our pan with baking paper
- Ready to bake
- Put it in oven and bake on 120c for 30to40min
- Ur red velvet cake is ready.
So that is going to wrap it up for this exceptional food red velvet cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
