Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, almond joy pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Almond Joy Pie is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Almond Joy Pie is something which I have loved my whole life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This Almond Joy Pie is pure coconut heaven! With all the sweets in our house right now, this is the one I cannot stop eating.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have almond joy pie using 16 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Almond Joy Pie:
- Prepare Crust:
- Get 24 Graham cracker squares, crushed into crumbs
- Take 1/3 cup melted butter
- Take Filling:
- Prepare 1 cup Mini chocolate chips
- Make ready 2 cups toasted coconut
- Make ready 1/4 cup Almonds, Whole or Halves (Toasted or Roasted optional)
- Take 2 tsp Sliced Almonds (Toasted or Roasted optional)
- Make ready 4 egg yolks
- Take 1/3 cup flour
- Take 1/3 cup sugar
- Make ready 1/2 tsp salt
- Take 2 cups milk or unsweetened coconut milk
- Take 1 tsp vanilla extract
- Make ready 2 tsp almond extract
- Make ready 1/2 tbs butter
With coconut, almonds, and chocolate, this Impossibly Easy Almond Joy Pie is a true delight. This chocolate pie recipe uses gluten free Bisquick to make preparations even easier. Since this healthy pie recipe has no crust, simply mix, dump and bake until completion. It can't get any easier than that.
Instructions to make Almond Joy Pie:
- Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
- Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
- Separate eggs and whisk yolks in a bowl. Set aside.
- In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
- In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
- Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
- Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
- Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
- Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
- Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
- Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.
Since this healthy pie recipe has no crust, simply mix, dump and bake until completion. It can't get any easier than that. Almond Joy Pie is a splurge-worthy treat that's good for sharing. Essentially, this is a candy bar baked in a pie crust, with butter. This ooey, gooey & delicious pie is filled with Almond Joy Bars.
So that is going to wrap it up for this exceptional food almond joy pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!