Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Take ★Bread (strong) flour
  2. Get ★Cake flour
  3. Get ★Dry yeast
  4. Get ★Baking powder (aluminum-free)
  5. Prepare ★Sugar
  6. Take ★Salt
  7. Get ★Vegetable oil
  8. Make ready ★Lukewarm water
  9. Make ready ★Skim milk powder
  10. Get Ground pork
  11. Prepare Cooked bamboo shoots
  12. Take Shiitake mushroom
  13. Take Onion
  14. Get Katakuriko
  15. Prepare Sesame oil
  16. Make ready Oyster sauce
  17. Make ready Soy sauce
  18. Get Grated ginger
  19. Get Panko
  20. Get Salt and pepper
  21. Take Sweet adzuki bean paste (store-bought)
Steps to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
  2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
  3. When the dough is done, divide into 10 to 12 portions.
  4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
  5. Roll the dough out, and wrap the filling.
  6. This is my way of shaping the buns…
  7. It turned out like this.
  8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
  9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
  10. Place the anman on the parchment paper seam side down.
  11. Let it proof for 20-30 minutes in the oven with the proofing setting.
  12. Steam in a steamer for 15-20 minutes, and they are done!

So that’s going to wrap it up with this special food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!