Microwave Red-Velvet Cake in 5 minutes!
Microwave Red-Velvet Cake in 5 minutes!

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, microwave red-velvet cake in 5 minutes!. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Microwave Red-Velvet Cake in 5 minutes! is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Microwave Red-Velvet Cake in 5 minutes! is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Prepare red velvet cake
  2. Get all purpose flour
  3. Make ready sugar
  4. Get cocoa powder, sifted
  5. Make ready baking SODA
  6. Make ready salt
  7. Make ready large eggs, at room temperature
  8. Make ready vegetable oil
  9. Get red food coloring
  10. Make ready vanilla extract
  11. Get cream cheese frosting
  12. Get milk (full cream for best results)
  13. Get lemon juice / vinegar
  14. Get (or according to taste) granulated sugar, sifted for best results
  15. Get butter, at room temperature
  16. Make ready vanilla extract
Instructions to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Sift and mix the dry ingredients together
  2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
  3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
  4. For the cream cheese, simmer the milk in medium to low heat.
  5. Gradually add the lemon juice and stir occasionally.
  6. Let is drain out through a cheesecloth and cool down for 10 minutes.
  7. After it’s cooled down, mix the sugar, butter and vanilla extract
  8. You can scoop it on the cake or put it in a piping back
  9. Enjoy

So that’s going to wrap it up with this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!