Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nestle bittersweet pound cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Nestle bittersweet pound cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Nestle bittersweet pound cake is something that I’ve loved my entire life.
Pour into greased and floured Bundt cake pan. COMBINE flour, baking soda and baking powder in small bowl. Bring water and coffee granules to a boil in small saucepan; remove from heat. Rich and dense, this bittersweet chocolate pound cake has a hint of coffee. iF you prefer your pound cakes "glazeless", dust the top of the cooled cake with powdered sugar.
To begin with this recipe, we must prepare a few ingredients. You can cook nestle bittersweet pound cake using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nestle bittersweet pound cake:
- Take 6 oz unsweetened baking chocolate
- Make ready 2 cup sugar
- Prepare 1 cup butter
- Take 1 tsp vanilla
- Prepare 3 eggs
- Prepare 2 cup all-purpose flour
- Make ready 1 tsp baking soda
- Prepare 3/4 tsp baking powder
- Make ready 1 1/2 cup strong coffee
- Make ready Viennese glaze
- Get 1 1/4 cup chocolate chips
- Take 2/3 cup heavy cream
- Get 3 tbsp powdered sugar
- Make ready 1 tsp vanilla
From chocolate shakes, to cakes and pies - we have easy, fun recipes the whole family love. Here's a recipe for Bittersweet Chocolate Bundt Cake adapted from Nestle Toll House's Chocolate Pound Cake recipe. If you use Unsweetened Chocolate Baking Bars, be sure and add more sugar to the recipe. I don't usually make a glaze, but I've included the recipe in case you'd like to.
Instructions to make Nestle bittersweet pound cake:
- Melt chocolate in microwave, 1 min, then stir. Then 30 seconds, then stir. Repeat till melted.
- Blend sugar, butter til fluffy. Still beating, add vanilla and eggs. Stir in melted chocolate.
- Add in dry ingredients, blend well, add in coffee. Mix well.
- Pour into greased and floured Bundt cake pan. Bake at 325 for 55-60 min.
- Cool 30 min., then remove from pan. Let cool completely before glazing.
- For glaze: heat cream, vanilla and powdered sugar in bowl in microwave. I did for 2:35. Add in chocolate chips. Cover and let set for 5 min. Stir until smooth. Let cool. Slather that on top. Keep any extra for dipping your cookies in or stirring into your coffee….
If you use Unsweetened Chocolate Baking Bars, be sure and add more sugar to the recipe. I don't usually make a glaze, but I've included the recipe in case you'd like to. Bittersweet Chocolate Pound Cake recipe: Try this Bittersweet Chocolate Pound Cake recipe, or contribute your own. Add in flour mix alternately with coffee mix. Chef Warrens Superior Pound Cake Margarets Pound Cake Nestle Bittersweet Pound Cake Peaches And Cream Cheese Pound Cake Sunshines Lemon Supreme Pound Cake and many other delicious and interesting recipes Disclaimer: NO COPYRIGHT INFRINGEMENT INTENDED Our chocolate pound cake recipe is a masterpiece to show-off your baking skills.
So that is going to wrap it up with this special food nestle bittersweet pound cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
