Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, savoury steamed red velvet cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Savoury Steamed Red Velvet Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready sooji
- Take Curd
- Prepare Water
- Make ready Fruit salt
- Make ready Salt
- Make ready Beetroot pulp
- Prepare Red chilli paste(optional)
- Make ready Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap this up with this special food savoury steamed red velvet cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
