Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate chip cookie cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delicious food from &Cake delivered to your door. Remove cookie from oven and let it cool. In a saucepan heat the chocolate chips, remaining butter and milk over very low heat. Add the dry ingredients and mix until combined.
Chocolate chip cookie cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate chip cookie cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookie cake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookie cake:
- Get all purpose flour
- Prepare baking soda
- Make ready salt
- Get unsalted butter melted
- Make ready brown sugar
- Take granulated sugar
- Prepare eggs
- Get vanilla extract
- Make ready semi sweet chocolate chips
Make sure to try my Favorite Chocolate Chip Cookies too! I am excited to have developed this recipe in partnership with Bob's Red Mill. Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center.
Steps to make Chocolate chip cookie cake:
- Preheat your oven to 375 degrees and grease a 9” pie plate with some non-stick spray, set aside. In a large bowl, whisk together the butter, eggs, both kinds of sugar and vanilla, add the flour, baking soda, salt and chocolate chips and mix until a cookie dough forms.
- Spread the cookie dough in your prepared pan, pop it in the oven and bake for 20 minutes.Serve it warm with a scoop of vanilla ice cream and warm chocolate sauce.
Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center. Decorating it is where the fun comes in. In general, it's better to pull out the cookie cake when the center is still gooey but the edges have set. If you wait until the center is fully set, it's likely that your cookie cake will be too crispy and hard.
So that’s going to wrap it up with this exceptional food chocolate chip cookie cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
