Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, red velvet cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Red velvet cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Red velvet cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red velvet cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Take butter
- Take caster sugar
- Make ready Red gel
- Make ready eggs
- Prepare vanilla essence
- Get butter milk
- Prepare n 1/4 cups flour
Steps to make Red velvet cake:
- Preheat the oven to 180°.grease the tin and line with parchment paper
- Cream butter and sugar until pale and fluffy
- Add the eggs one by one and beat until each is completely mixed.add vanilla and keep whisking
- Add the red gel and whisk
- Add buttermilk and flour alternating in three sections.dont overmix.put the mixture in the tin and pat it
- Bake at 160 for 40 minutes or until the toothpick comes out clean
So that’s going to wrap it up for this special food red velvet cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
