Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red velvet cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Red velvet cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Red velvet cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have red velvet cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Take 🍷Flour
- Get 🍷Butter
- Prepare 🍷Eggs -6 large
- Take 🍷White vinegar
- Prepare 🍷½ cup of unsweetened cocoa powder
- Get 🍷sugar
- Take 🍷1½ teaspoon baking powder
- Prepare 🍷flavor or vanilla extract
- Get 🍷red food color
Instructions to make Red velvet cake:
- 🍷kiyi pre heating oven dinki kafin kifara hada cake din
- 🍷zaki zuba sugar da butter a cikin mixer kiyi mixing din shi for 10mints
- 🍷kifasa eggs kizuba, kiyi mixing for 4mnts
- 🍷add all the dry ingredients, baking powder, flour, cocoa powder, and the vinegar kisa wooden spoon kiyi mixing
- 🍷kiyi greasing pan din da butter da flour saiki zuba batter din. Saiki Sa a oven
- 🍷kibarshi for 20mnts saiki fito dashi yasha iska sosai saiki shafa icing din. - Enjoy….
So that’s going to wrap this up for this special food red velvet cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
