Red velvet cake
Red velvet cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red velvet cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Red velvet cake is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Red velvet cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red velvet cake using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:
  1. Take cup
  2. Make ready curd
  3. Get sugar
  4. Get all purpose flour
  5. Make ready baking soda
  6. Get baking powder
  7. Prepare red food colour
  8. Make ready beetroot juice
  9. Take salt
Steps to make Red velvet cake:
  1. Bake it in oven for about 6 mins and before preheat for 3 mins on 180°C Grease it well and dust it with all purpose flour
  2. While baking, in between check while putting your toothpick in cake if it is clear then your cake is done if not then put it again

So that’s going to wrap this up with this special food red velvet cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!