Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, doctored-up chocolate cake with sour cream fudgy frosting. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting. The Best Doctored Up Cake Mix Cake is the BEST CAKE OF ALL TIME EVER. Moist, fluffy, and topped with a supremely fudgy chocolate frosting.
Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have doctored-up chocolate cake with sour cream fudgy frosting using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Take For the cake:
- Make ready 18 oz. devil's food cake mix
- Take 3 oz. instant chocolate pudding mix
- Take 1 c sour cream
- Take 1 c vegetable oil
- Get 4 eggs
- Prepare 1/2 c milk
- Get 1 tsp vanilla
- Make ready pinch sea salt
- Make ready 2 c semi-sweet chocolate chips (optional)
- Prepare For the frosting:
- Take 12 oz semi-sweet chocolate chips
- Take 8 oz sour cream
- Get 1/2 c butter
- Get 4 1/2 c sifted powdered sugar
Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting. This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! I chose to go with Hershey's Fudge Frosting recipe to top the cake.
Steps to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Preheat oven to 350ºF.
- Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using.
- Mix in the chocolate chips with a rubber spatula. (optional)
- Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean.
- Let cool before frosting.
- For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups.
It's the perfect balance of decadence and simplicity! I chose to go with Hershey's Fudge Frosting recipe to top the cake. We're talking chocolate cake today, so let's get right Because cold ingredients don't bind evenly, you'll want to make sure. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting. Decadent Chocolate Cake with Chocolate Fudge Frosting.
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