Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, microwave chocolate chip cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Microwave Chocolate chip cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Microwave Chocolate chip cake is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have microwave chocolate chip cake using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Microwave Chocolate chip cake:
- Take white sugar
- Take brown sugar
- Make ready melted butter
- Get vanilla extract
- Prepare flour
- Prepare chocolate chips
- Take milk
To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate. Instructions Stir the melted butter, vanilla sugar and brown sugar. Add the egg (it may look like there are two egg yolks in the photo but that's just one egg that burst when I cracked the shell) and stir until smooth. Since all microwaves cook differently, adjust the cooking time accordingly.
Steps to make Microwave Chocolate chip cake:
- Combine all in a microwave safe mug. Microwave for 1 minute. This will be ridiculously hot, so give it a minute or two before tucking in to it.
Add the egg (it may look like there are two egg yolks in the photo but that's just one egg that burst when I cracked the shell) and stir until smooth. Since all microwaves cook differently, adjust the cooking time accordingly. To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate. This single serving microwave chocolate chip mug cake starts with a fluffy brown sugar cake base mixed with chocolate chips. The chocolate chips turns nice and molten and the vanilla cake is so moist.
So that’s going to wrap it up for this special food microwave chocolate chip cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
