red velvet
red velvet

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red velvet. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

red velvet is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. red velvet is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook red velvet using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make red velvet:
  1. Get red velvet
  2. Make ready sifted cake flour
  3. Take cocoa powder
  4. Make ready baking soda
  5. Get salt
  6. Make ready sugar
  7. Make ready of unsalted butter softened
  8. Take eggs
  9. Get buttermilk
  10. Make ready red food coloring
  11. Get distilled white vinegar
  12. Prepare vanilla
  13. Get package cream cheese,softened
  14. Get box confectioners sugar
  15. Prepare vanilla extract
Steps to make red velvet:
  1. preheat the oven to 350°f.grease and flour two 9-inch round cake pans.
  2. in a medium bowl sift the flour. and cocoa and baking soda,salt together set aside. In a large bowl, cream the sugar with the butter. beat in the eggs one at a time. alternately add the flour mixture with the buttermilk. beat in the food coloring and vinegar, then add the vanilla spread the batter evenly in the pans bake 20to30min or until a wooden toothpick inserted into the center comes out clean. cool
  3. to prepare the frosting.,in a large bowl cream, the cream cheese and butter. beat in the connections sugar until fluffy. beat in the vanilla

So that is going to wrap this up for this exceptional food red velvet recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!