Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dalgona coffee red velvet cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dalgona Coffee Red Velvet Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Dalgona Coffee Red Velvet Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook dalgona coffee red velvet cake using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Dalgona Coffee Red Velvet Cake:
- Take For dalgona coffee……
- Prepare instant coffee powder
- Prepare sugar
- Prepare hot water
- Prepare For red velvet cake……..
- Get maida
- Get powdered sugar
- Prepare cocoa powder
- Get baking powder
- Take baking soda
- Get oil
- Get milk
- Prepare vanilla essence
- Prepare vinegar
- Take red food colour
Instructions to make Dalgona Coffee Red Velvet Cake:
- First we have to make dalgona coffee. So for this, in a large mixing bowl place sugar, coffee and hot water
- Using a hand mixer, whisk vigorously until it's thick, creamy, light, forthy and soft peaks or foamy appear, and keep in your fridge till u prepare cake
- Preparation of cake……. Sieve maida, powdered sugar, baking powder, baking soda, cocoa powder in bowl and keep aside
- In a another mixing bowl add oil, milk, vanilla essence and mix well
- Now add sieved maida and mix well, add vinegar, red food colour and mix
- Now pour the batter into a greased mould and place into a preheated pressure cooker and cook in low flame for 20 to 25 minutes
- After 25 minutes your cake is ready, now cool completely
- Remove from the mould and cut the top part very careful, and divide the cake into two layer,
- Break the top part and make crumb
- Preparation of dalgona coffee red velvet cake……. Now place one layer of the cake in a plate and pour a thick layer of prepared whipped dalgona coffee on top and place another layer over it, cover the cake with whipped dalgona coffee and put the crumbs on the side and few on top also, decorate with foamy whipped coffee on top, cut as your desired shape and enjoy a delicious delightful dessert
So that is going to wrap this up with this special food dalgona coffee red velvet cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
