Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, savoury steamed red velvet cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Savoury Steamed Red Velvet Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready sooji
- Get Curd
- Make ready Water
- Prepare Fruit salt
- Take Salt
- Make ready Beetroot pulp
- Take Red chilli paste(optional)
- Prepare Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that’s going to wrap it up for this special food savoury steamed red velvet cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!