Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rvc (red velvet cake). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
RVC (Red velvet cake) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. RVC (Red velvet cake) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook rvc (red velvet cake) using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make RVC (Red velvet cake):
- Prepare flour
- Make ready Baking powder
- Prepare Baking soda
- Make ready cocoa powder
- Take sugar
- Get melted butter
- Prepare veg oil
- Prepare eggs
- Take Vanilla
- Prepare Buttermilk
- Get white veniger
- Prepare red food colour
Steps to make RVC (Red velvet cake):
- Ingredients needed
- Mix all dry ingredients in a bowl, flour + cocoa powder+ baking powder and baking soda
- In another bowl add in ur sugar, oil, butter and mix
- Add in ur eggs + vanilla flavour then add in ur buttermilk, veniger and food colour, then mix and keep aside
- Add in ur dry ingredients in the wet ingredients and mix
- Scoop 1 tablespoon in each cupcakes paper and bake
- Enjoy ur soft and testy Red velvet
So that is going to wrap it up with this special food rvc (red velvet cake) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
