Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.
Chocolate cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chocolate cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Get 1 cup all-purpose flour
- Take 2 tbsp cocoa powder
- Take 1/2 cup sugar
- Make ready 1/2 cup condensed milk
- Take 1 egg
- Take 2 tsp baking powder
- Take 1/2 cup oil or butter
- Make ready 1 tsp vanilla essence
- Take as required Chocolate sauce
- Get 12 bourbon biscuits
- Get 5 tbsp milk
Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.
Steps to make Chocolate cake:
- In a blender, add egg, sugar, cocoa powder, condensed milk and blend well for 2 minutes.
- Sieve all-purpose flour and baking powder and add gradually into the wet mixture. Gently fold the flour and form a smooth batter. Bake it for 20-25 minutes. Chocolate cake is ready!!!
- Break the bourbon biscuits and powder it. To this add, little milk and form a mixture. On double boiling, it will become thick. Apply this on the top of the cake evenly.
It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.
So that’s going to wrap this up for this exceptional food chocolate cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
