Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry angel food cobbler. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Strawberry Angel Food Cobbler is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Strawberry Angel Food Cobbler is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Get angel food cake
- Make ready pkgs lite cream cheese, softened
- Prepare Splenda Naturals
- Take container frozen sugar free whipping topping, thawed
- Get fresh strawberries, sliced
- Make ready jar or pkg sugar free strawberry glaze
- Take Nutrition
- Make ready calories
- Make ready fat
- Get cholesterol
- Prepare sodium
- Make ready carbohydrates
- Make ready protein
Steps to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that’s going to wrap this up for this special food strawberry angel food cobbler recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
