Easy steamed chocolava cake
Easy steamed chocolava cake

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy steamed chocolava cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy steamed chocolava cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Easy steamed chocolava cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy steamed chocolava cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy steamed chocolava cake:
  1. Get 2 sachet Oreos /Noreos
  2. Prepare 1 cup milk
  3. Get Powdered/icing sugar(or granulated sugar)
  4. Make ready 1 tsp baking soda
  5. Make ready 1 tbsp baking powder
  6. Prepare 1 little 🍫 chocolate bar(I used Evans product)
Instructions to make Easy steamed chocolava cake:
  1. Grind or blend biscuits to fine powdered.add sugar(amount desired) den combine.add baking powder and soda.
  2. Add 🥛 milk one by one while whisking/stirring.stir till creamy.den dip your chocolate bar to d middle(making sure it not really dip.den cover with remaining batter)pour into pan/a little small bowl/plate(because dis recipe is little)
  3. Set pot on🔥 fire(low heat). Pour water into the pot.put a stand.den put pan on top the stand.
  4. Den cover d lid(pot cover) with a cloth round it.den cover pot with d covered lid.den check after 5 mins when you begin to steam.Den after 15 minutes.continue checking with tooth pick method.thank u.enjoy

So that’s going to wrap it up with this special food easy steamed chocolava cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!