Banana chocolate cake
Banana chocolate cake

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana chocolate cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Banana chocolate cake is something which I have loved my entire life. They are nice and they look wonderful.

Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana chocolate cake:
  1. Get Whole wheat flour -
  2. Make ready Cocoa powder-
  3. Make ready Banana – 2 medium ripened
  4. Take Baking soda –
  5. Prepare Salt –
  6. Prepare Corn flour –
  7. Make ready Milk –
  8. Take Oil – 1/2 cup (less 1 tbsp)
  9. Prepare Sugar –
  10. Make ready Vanila essence-
  11. Take Dry fruits – 3 tbsp chopped

It's made with walnuts, cashews, cocoa, dates and banana. Melt butter, sugar and vanilla in a saucepan over a medium heat. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time.

Instructions to make Banana chocolate cake:
  1. Preheat oven at 180 c for 10 min.
  2. Take a mixing bowl,add dry ingredients except sugar and dry fruits.
  3. In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
  4. To this add milk, oil, vanilla essence and combine well.
  5. Add flour mixture, mix well without lumps.
  6. Pour this mixture into greased cake tins.
  7. Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
  8. Let it cool down and serve.

Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean.

So that’s going to wrap this up with this exceptional food banana chocolate cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!