Biscuit cake with ganache frosting
Biscuit cake with ganache frosting

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, biscuit cake with ganache frosting. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Biscuit cake with ganache frosting is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Biscuit cake with ganache frosting is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook biscuit cake with ganache frosting using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Biscuit cake with ganache frosting:
  1. Get Oreo biscuit
  2. Prepare cup milk
  3. Prepare sugar
  4. Make ready sodium bicarbonate
  5. Prepare For ganache
  6. Prepare Dark chocolate
  7. Take Amul fresh cream
  8. Take butter
  9. Prepare Frosting
  10. Make ready Whipp cream
Steps to make Biscuit cake with ganache frosting:
  1. Crush biscuit in mixi add milk and pinch of soda and sugar(optional) and churn it once
  2. Pour batter in greased baking tin and bake in pre heated oven at 180 for 22 minutes
  3. Once done let the cake cool for some time and then slice it as shown in pic
  4. Ganache : in a thick bottom pan heat fresh cream
  5. Once warm switch off gas add the chocolate to it and mix well to make ganache add butter for the hone in ganache
  6. Mix a spoon of ganache with whipped cream to form the frosting of in between layers of cake
  7. Now take slice of cake apply sweetened water syrup to it and apply whipp cream ganache in between layers and on top pour ganache let it set for few minutes in fridge
  8. Take out with whipp cream do the design on the top of the cake with star nozzle

So that’s going to wrap this up for this special food biscuit cake with ganache frosting recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!