Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, tenderlicious chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tenderlicious chocolate cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tenderlicious chocolate cake is something that I’ve loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook tenderlicious chocolate cake using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tenderlicious chocolate cake:
- Make ready 3 eggs
- Prepare 150 grams granulated sugar
- Take 60 grams flour
- Take 3 tbsp milk
- Prepare 200 grams bittersweet chocolate
- Make ready 100 grams unsalted butter
- Get 1 pinch salt
- Prepare 1 powdered sugar
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Instructions to make Tenderlicious chocolate cake:
- Prepare 2 bowls. Put 75 grams sugar in each
- Put the egg whites in one bowl and the yolks in the other
- Whip the yolks and the sugar with a whisk until creamy
- Melt the chocolate with the butter until homogeneous ( i do it in the microwave oven)
- Add the chocolate to the yolks and sugar mix. Stir
- Add the milk an the flour and stir.
- Preheat the oven at 180°C
- Whip the egg whites , the sugar and a pinch of salt with a whisk.
- Add them to the chocolate mix and stir gently until homogeneous.
- Put the mix into a baking pan (Ø24 cm) and put it in the oven for 25-30 minutes
- Let it cool in the oven with open door
- Put it on a plate. Spread powdered sugar on the top and serve!
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