Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate cake with frosting. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coke frosting from this chocolate pudding cake can also go onto a warm cake. You can use this same formula to use root beer or coffee to upgrade the flavor of this classic glaze. Chocolate buttercream frosting can be made with either a few scoops of cocoa powder, chocolate milk powder. My recipe for a chocolate snowball of happiness.
Chocolate cake with frosting is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chocolate cake with frosting is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate cake with frosting using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake with frosting:
- Get 2 tablespoon cocoa powder
- Take 8 tablespoon flour
- Make ready 1 cup chocolate sauce for frosting
- Take 1 teaspoon baking powder
- Make ready 1/2 cup butter for frosting
- Make ready 8 tablespoon powder suger
- Take 1 cup powdered sugar for frosting
- Prepare 4 eggs
We're talking chocolate cake today, so let's get right down to business. Because when it comes to chocolate cake, I don't mess around! So, I don't know about you, but to me, an acceptable chocolate cake. A classic homemade Yellow Cake recipe with chocolate frosting and step-by-step photos and directions for how to make the cake and frosting from scratch!
Steps to make Chocolate cake with frosting:
- Preheat the oven. Sieve the dry ingredients
- Beat the eggs and sugar until the sugar is melted and then add the dry ingredients and again start to beat until the batter is quit dark brown. The thickness doesn't matter
- Grease your pan and add the batter. Put the pan in the preheated oven for an hour
- For frosting: Add butter, 1 cup sugar and chocolate sauce and beat them together until the sugar melts and the frosting turns light brown. And then put it in the fridge
- Put a fork or a wooden toothpick in the cake to check if it is baked. If clean take it out and let it cool in the cake pan. After half an hour take it out of the pan and let it cool in fridge. After another half an hour pour the frosting on the cake and enjoy
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So that’s going to wrap this up with this special food chocolate cake with frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
