Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oreo biscuit cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Oreo Biscuit Cake is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Oreo Biscuit Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have oreo biscuit cake using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Biscuit Cake:
- Get 1 cup ground Oreo biscuit
- Get 1/2 cup milk or as required
- Take 1 tsp. eno fruit salt
- Take as needed few cherries to garnish
- Prepare as needed chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that is going to wrap it up for this exceptional food oreo biscuit cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
