Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, choco bear cake popsš. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Choco bear cake popsš is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Choco bear cake popsš is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook choco bear cake popsš using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Choco bear cake popsš:
- Take store bought sponge cake(tea cake)
- Prepare melted chocolate
- Get butter
- Make ready oreo biscuit's cream
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Steps to make Choco bear cake popsš:
- First crumble your sponge cake into small particles then add 1tbsp of melted butter and roll them up into small balls.and put a thick skewer stick in the center and place them in freezer for 15mins until they become hard.
- With some leftover sponge and butter mixture make some facial features of the bear like ears eyes and nose.
- Separate the white cream from the oreo biscuits and put in the freezer for 5mins so that it will become hard and easy to mould into any shape.then place them over the sponge ear eyes etc.
- For mouth i made a oval shape with white cream to this i cut a triangular shaped sponge cake nose and with the help toothpick dipped into the chocolate syrup i made lips.
- Now take out your freezing choco balls and dip them one by one in the melted chocolate and again put in the freezer for 1hr and then attach the facial structures u cut and then again put them into freezer for about 1hr until they set completely.
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So that is going to wrap this up with this special food choco bear cake popsš recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
