Layered Raspberry Trifle
Layered Raspberry Trifle

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, layered raspberry trifle. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Layered Raspberry Trifle is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Layered Raspberry Trifle is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have layered raspberry trifle using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Layered Raspberry Trifle:
  1. Make ready 1 box Angel food cake mix
  2. Get 3/4 cup coarsely crushed Wheaties or Total cereal (about 1 1/2 uncrushed)
  3. Prepare 1/2 tsp ground cinnamon
  4. Take 1 box (.3 oz) sugar free raspberry flavored gelatin
  5. Get 1 cup boiling water
  6. Prepare 12 oz frozen sweetened raspberries, thawed
  7. Make ready 12 oz Raspberry yogurt
Steps to make Layered Raspberry Trifle:
  1. Mix cake according to package directions, except stir crushed cereal & cinnamon. Bake & cool according to package directions. Cut cake in half. Freeze half for future use. Tear other half into 3/4 inch pieces.
  2. Pour boiling water on gelatin in bowl. Stir until gelatin is dissolved. Add raspberries. Break raspberries apart with fork. (If desired, reserve several raspberries for garnish). Refrigerate gelatin mixture until thick but not set, about 20 minutes.
  3. Layer half of each of the cake pieces, gelatin mixture, & yogurt in 1 1/2 qt serving bowl; repeat. Garnish with reserved raspberries, if desired.
  4. Refrigerate until firm, at least 2 hours.

So that is going to wrap it up for this special food layered raspberry trifle recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!