Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whole wheat choco lava cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Delicious food from &Cake delivered to your door. All Our Cakes Are Hand Made To The Highest Standard. Take a mixing bowl add wheat flour, cocoa powder, baking soda, salt and mix well using a spatula. Chocolate lava cake is also known as choco lava cake and molten chocolate cake the recipe is very simple and has whole wheat flour and cocoa powder.
Whole Wheat Choco lava Cake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Whole Wheat Choco lava Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook whole wheat choco lava cake using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Choco lava Cake:
- Make ready wheat flour
- Take cocoa powder
- Get salt
- Make ready powdered sugar
- Get baking soda
- Get vanilla extract
- Take baking powder
- Make ready cchocolate pieces
- Take butter
- Take milk
- Prepare Chocolate bowl for top
Stir in milk, butter and vanilla with fork until smooth, making sure to incorporate dry ingredients in corners of pan. Combine the whole wheat flour, cocoa powder, salt and baking soda in a deep bowl and keep aside. Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder.
Instructions to make Whole Wheat Choco lava Cake:
- Sieve air dry ingredients in a bowl flour, baking powder, soda, salt, cocoa powder. Keep aside.
- In another bowl add butter essence and sugar and mix them well.
- Add dry ingredients to it make a thick consistency cake batter.
- Grease the moulds with butter and dust with cocoa powder.
- Pour the batter to ¾ of the the prepared moulds.
- Also place in 3 chocolate pieces in centre of each cup.
- Gently push the chocolate pieces inside and cover with batter.
- Preheat and bake for 15 minutes at 180 degree celsius or 350 degree Celsius.
- Allow it to cool for about 5 minutes before removing.
- Now scrape the sides with a knife and invert onto plate,
- Place a chocolate bowl on top and serve it hot.
Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder. I can enjoy it anytime of the day. Choco lava cake is super moist, rich, chocolatey, sinful and do I really need to go on? It is a delight for the chocolate lovers.
So that’s going to wrap this up for this exceptional food whole wheat choco lava cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!