Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, reusing left over cake….cake ice cream. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Reusing left over cake….Cake ice cream is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Reusing left over cake….Cake ice cream is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have reusing left over cake….cake ice cream using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Reusing left over cake….Cake ice cream:
- Take leftover cake..a day old
- Prepare condensed milk
- Prepare Leftover whipped cream
- Make ready Oreos..optional
- Take Essence of your choice.. Optional
- Take Chocolate sprinkles..optional
Steps to make Reusing left over cake….Cake ice cream:
- Crumble your cake.. You can use your hands or a food processor..add oreos if you have
- Put the crumbled in a clean bowl and add your condensed milk
- Add your whipped cream..and essence..I used strawberry essence
- Mix everything till well combined
- Freeze it for 4 hrs or more..or overnight…. Cover with a cling film
- Hours later
- I prefer mine in a semi-solid state..scoop,serve and garnish
So that’s going to wrap this up for this special food reusing left over cake….cake ice cream recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
