Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, pear & chocolate cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pear & Chocolate Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pear & Chocolate Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pear & chocolate cake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pear & Chocolate Cake:
- Get 90 g butter
- Take 200 g black chocolate, cut into small pieces
- Make ready 2 eggs
- Prepare 120 g sugar
- Take 120 g white flour
- Get 3 pears, cut into small pieces
Instructions to make Pear & Chocolate Cake:
- Melt the chocolate and butter in a large saucepan over low heat
- Meanwhile, beat the eggs and mix them to the sugar
- Remove the chocolate from the heat and let it cool down for 5 minutes then add the eggs and sugar mixture
- Add the flour and pear pieces simultaneously
- Stir the mixture well to incorporate the pear pieces
- Butter a cake tin or line it with baking paper, then pour the mixture in
- Place in the oven (thermostat 6/180°C) for 25 minutes. The cake should stay quite soft on the inside so make sure not to overcook!
So that’s going to wrap it up with this exceptional food pear & chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
