Slow Cooker Chocolate Lava Cake
Slow Cooker Chocolate Lava Cake

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker chocolate lava cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

All Our Cakes Are Hand Made To The Highest Standard. This Slow Cooker Chocolate Lava Cake is a game-changer: Warm, gooey chocolate cake (made from scratch!) nestled in a river of thick fudge sauce. Make this easy, luscious dessert right in your crockpot. Top with ice cream, whipped cream, or both for an extra special treat.

Slow Cooker Chocolate Lava Cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Slow Cooker Chocolate Lava Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker chocolate lava cake using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Chocolate Lava Cake:
  1. Make ready 1 pkg. (18.) Devils Food Cake Mix
  2. Make ready Water
  3. Prepare Eggs
  4. Prepare Canola Oil
  5. Prepare Cold 2% Milk
  6. Make ready Instant Chocolate Pudding Mix
  7. Make ready Semisweet Chocolate Chips
  8. Take Bowl
  9. Take Bowl
  10. Make ready Slow Cooker

I can guarantee that this chocolate lava cake will definitely become a firm family favourite. You can double up the recipe if you have guests over or if you just want to save some for later. It can be eaten hot or cold but I prefer it warm with some. Lightly grease the slow cooker with butter or oil.

Instructions to make Slow Cooker Chocolate Lava Cake:
  1. In Large Bowl, combine Cake Mix, Water, Eggs, and Oil
  2. Beat on Low Speed for 30 Sec
  3. Beat on Medium for 2 Min
  4. Transfer to a greased Slow Cooker
  5. In Small Bowl whisk Milk and Pudding Mix for 2 min
  6. Let stand for 2 min or until soft-set.
  7. Spoon over cake batter; sprinkle with Chocolate Chips
  8. Cover and Cook on High for 3-4 hours
  9. Insert toothpick in cake until it comes out with moist crumbs

It can be eaten hot or cold but I prefer it warm with some. Lightly grease the slow cooker with butter or oil. In a bowl, combine the flour, sugar, baking powder, cocoa powder, and salt. Make a well in the middle and pour in the melted butter, vanilla, and milk. Sprinkle the chocolate chips on top of the mixture in the crockpot.

So that’s going to wrap this up for this special food slow cooker chocolate lava cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!