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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:

1. Make ready 2 cups whole wheat flour
2. Get 3/4 cup curd
3. Get 3/4 cup oil
4. Prepare 3/4 cup jaggery
5. Make ready 1/2 cup chopped nuts - almonds, walnuts, pistacios
6. Take 1 cup mix dryfruits - raisins, cherries, cashews, dates
7. Take Handful mix nuts and dry fruits for topping
8. Take 1/4 cup tooti fruity
9. Make ready 1/2 cup orange juice
10. Prepare as required Oil for greasing
11. Prepare 1/2 cup milk if required
12. Make ready 1.5 tsp baking soda
13. Make ready 0.5 tsp baking powder
14. Prepare 1 tsp vanilla essence
15. Take 0.5 tsp ginger powder
16. Prepare 0.5 tsp cinnamon powder

Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:

1. Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
2. Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
3. Add soaked dry fruits Along with nuts.
4. In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
5. Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
6. Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
7. Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.

So that’s going to wrap this up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!