Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chocolate cake is something which I have loved my entire life.
Handmade Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.
To begin with this recipe, we must prepare a few components. You can have chocolate cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Take butter
- Make ready sugar
- Prepare water
- Get cocoa
- Take vanilla
- Prepare In bowl
- Get flour
- Take eggs
- Make ready baking powder
It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.
Steps to make Chocolate cake:
- Mix butter, sugar, water, cocoa & vanilla in pot on low fire
- When it metls, keep a cup of the sauce on the side which would be used as the sauce for the cake in the end
- Add the mixture to flour, eggs & baking powder. Mix well
- Add some butter and flour on the edges of the cake pan so that the cake doesn't stick
- Pour the mixture in the cake pan, then in the oven for 15-20 minutes
- After the cake cools down add the sauce from step 2 on top of the cake
Enjoy with some whipped cream or ice cream for a special treat. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts. Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.
So that is going to wrap this up with this special food chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
