Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Chocolate Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate Chocolate Cake is something that I have loved my whole life. They are nice and they look fantastic.
Handmade Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. For buttercream quantities, instead of ganache, use our cake calculator. This Chocolate Chocolate Cake is a classic!
To begin with this recipe, we have to prepare a few components. You can have chocolate chocolate cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chocolate Cake:
- Get 2 cups sugar
- Get 1 3/4 cups all-purpose flour
- Prepare 3/4 cup cocoa powder
- Take 1 1/2 teaspoons baking powder
- Make ready 1 1/2 teaspoons baking soda
- Prepare 2 each eggs
- Take 1 cup milk
- Get 1/2 cup vegetable oil
- Take 1 tablespoon vanilla
- Get 1 cup water – boiling
Enjoy with some whipped cream or ice cream for a special treat. Use the first set of ingredients to make the cake. In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Stir in the boiling water by hand.
Instructions to make Chocolate Chocolate Cake:
- Preheat oven to 350 degrees.
- Spray the 2 -9 inch cake pans lightly with pan spray and add 4 tablespoons of flour and coat the inside of the pan. Dump the flour into the second pan and repeat. Knock out the extra flour
- Sift together, sugar, flour, cocoa, baking powder and baking soda.
- Add eggs, milk, vegetable oil, and vanilla. Beat 2 minutes at a medium speed
- On a low speed mix in the boiling water
- Divide the batter between the two pans.
- Bake in 2-9" round cake pans for 35 minutes or until a toothpick comes out clean.
- Cool down as you would any cake and decorate the way you like:)
In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Stir in the boiling water by hand. How long does chocolate cake last? How to make chocolate cake: Start by mixing the dry and wet ingredients in separate bowls. Add the wet/buttermilk mixture to the dry flour mixture and mix the batter until well combined.
So that’s going to wrap it up with this special food chocolate chocolate cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
