Sugar-Free Date Cookies
Sugar-Free Date Cookies

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sugar-free date cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sugar-Free Date Cookies is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sugar-Free Date Cookies is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sugar-free date cookies using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sugar-Free Date Cookies:
  1. Take 90 grams Whole wheat flour
  2. Make ready 80 grams Cake Flour
  3. Get 1 grams Natural salt
  4. Take 35 grams Canola oil
  5. Take 50 ml Water
  6. Get 1 dash Cinnamon
  7. Make ready 100 grams total Dried fruit (dates, cranberries)
Instructions to make Sugar-Free Date Cookies:
  1. Make the dough. Combine the flours, salt, canola oil and water in a bowl and mix until the dough comes together into a ball. Wrap in cling film and leave to rest in the refrigerator for 1 hour.
  2. Blend the dried fruit into a paste in the food mill (it's easiest if you add a little water). For those of you with a little more willpower, you could try finely chopping the dried fruit with a knife, but you'll probably get tired.
  3. Split the dough into 3 equal portions and spread 1/3 of the paste over each. Preheat the oven to 180℃.
  4. Roll the dough up, while keeping the edges tidy, into a tight roll.
  5. Slice the roll at 3-4 cm intervals. Re-adjust the shape of the cookies with your hands and line up on a baking tray. Repeat Steps 4-5 with the remaining dough.
  6. Bake the cookies at 180℃ for 20-30 minutes. You may need to adjust the cooking time depending on the cookies' size. If you turn the cookies over once during baking, they should cook through evenly.

So that is going to wrap this up with this exceptional food sugar-free date cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!