Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oreo biscuit cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Oreo Biscuit Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare ground Oreo biscuit
- Take milk or as required
- Get eno fruit salt
- Prepare few cherries to garnish
- Make ready chopped nuts to garnish
Steps to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that’s going to wrap it up for this exceptional food oreo biscuit cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
